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BISSC Registered Company

Peerless Food Equipment

500 S Vandemark Rd
Sidney, Ohio 45365
United States of America
Phone Number: 937-494-2858
Fax Number: 937-492-3688

Venugopala Tulugu

Design Requirements for Horizontal, Vertical and Spiral Mixers
Design Requirements for Conveyors
Design Requirements for Dough Chutes, Dough Hoppers, Dough Reservoirs, Dough Trough Hoists and Autom

Baking Industry Sanitation Standards Committee - PO Box 3999 - Manhattan, Kansas 66505-3999
Phone 866-342-4772 (U.S. and Canada) 785-537-4750 (International) - Fax 785-537-1493 - Contact BISSC